Catalog

Ice-cream eskimo with milk fat substitute vanilla in a chocolate glaze  

Ice-cream eskimo with milk fat substitute vanilla in a chocolate glaze  

Fat

Fat mass index 20%

Portion nutrition value (100 g)

Protein – 2.8g

Fat – 20 g

Carbohydrates – 22 g (including sucrose – 17g)

Energy – 280 kkal

Shelf life

Shelf life of unopened packing from the date of production of 18 months at the temperature of not more than -18ºС

Weight (grams):

60